FEATURES

• Grip made in G10
• Stainless steel blade
• 60HRC - 61 HRC blade hardness
• Easy for EDC
• Right-handed orientation

MATERIALS

• Stainless Steel

DIMENSIONS

• 9.5cm blade length
• 7.8cm folded length
• 17.3cm overall length
• 0.5cm thickness
• 3.5cm wide

WEIGHT

• 300g

CARE

KEEP IT SHARP

Keep your knife sharp all the time. This is rule #1 for a reason. There are many tools and techniques for keeping your knife sharp; learn the one that works best for you. You should sharpen your own knives.

KEEP IT CLEAN + DRY

If you get your knife wet, take a towel to it. All metals will corrode when wet for extended periods of time. Keep the grit and dirt out of your knife, especially out of the primary pivot area. If it moves, it needs to be clean, dry and lubricated (see below).

KEEP IT LUBRICATED

Keep your knife properly lubricated. There are a lot of different kinds of lubricant out there, and you can choose the one the works best for you. We recommend something light, that won't carry a lot of grit.